Hello Listeners! 

We have a special show this week and we cover a trip that I had the chance to take to interview 4 Chefs and 1 Winemaker that will be present at the opening party of the 2017 San Diego Latino Film Festival: Sabor Latino. 

The event will take place on March 18, 2017 at the Fashion Valley Mall. 

Tickets start at $25-$50 and you get unlimited tastings of the amazing food that will be available. I got a little taste of this food and it was mouthwatering. 

During the episode, I narrate our adventure and you will also be able to hear the interviews with the chefs at their restaurants. 

This is the first of many on-site episodes I'll be doing. They're definitely a lot of fun to interview people in their own environment. 

I also compiled a video that shows the behind-the-scenes of our trip: 

If you are in San Diego, I hope you can make it! I will be there, please say hello when you see me! 

Did you know that you can also get 25% off your Lyft ride? Use the code SDLFF2017 under the Promo section in your app and enjoy the ride. 

Here is the list of the Chefs we interviewed:

• Sandra Vazquez / La Mestiza Restaurante
• Omar Armas / Mantou Pub
• Sabina Bandera / La Guerrerense
• Ruffo Ibarra / Oryx Capital

Winemaker: 

• Lourdes Martinez / Bodegas Henri Lurton

They were all really nice and welcoming to their space. See you at Sabor Latino!